Hello Friend,

I never really learned how to barbeque until many years of cooking inside. In my very early life all cooking happened in the kitchen where family and friends always seemed to congregate. The atmosphere of the kitchen was desirable almost as much as the enjoyment of the delicious food being created in the kitchen. This comparable atmosphere can be enjoyed when building a charcoal fire when learning how to cook outdoors. The fragrance of the picnic recipes radiates from your backyard grill like it does when cooking in your kitchen.

http://www.painlesscooking.com/how-to-barbeque.html

Thank you for all the valuable feedback!

Your friend, Frances