May 23, 2012

Dear Friends,

If you are learning to can, you certainly will want to know how to can fruit. Nothing is more delicious than a fresh fruit pie or other fruit dessert made from your home canning in the midst of a cold winter; just think about the wonderful aroma seeping from your oven.

The first thing you need to know when learning how to can fruits is how to select the fruit to process. Always use firm ripe sound fruit which is free from any blemishes, bruises or bas spots. Reject all overripe fruit. Try to pick the fruit that is uniform; having the same ripeness and texture.

http://www.painlesscooking.com/how-to-can-fruit.html

Your friend, Frances

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