Chocolate Gelato; Favorite of Gelato Recipes if Learning How to Make Italian Recipes

Chocolate gelato is probably the favorite of most Italians. It is traditionally made with a cocoa powder. Gelato is Italy’s version of ice cream and is made with the same ingredients. The difference is it has a lower butterfat and sugar content.

CHOCOLATE FLAVORED GELATO

(Need electric freezer)

• 5 Cups milk


• 2 Cups sugar


• 6 Beaten egg yolks


• 1 ½ Cups unsweetened cocoa powder


• 2 Tablespoons flour


• 6 Egg white beaten to soft peaks


• 2 ½ Cups heavy cream


• 2 Tablespoons vanilla

In a heavy saucepan cook the milk, sugar, yolks, cocoa and flour, stirring constantly until thick. Strain and pour into freezer. Add cream, beaten whites and vanilla to freezer. Follow freezer directions to freeze.

What is you favorite gelato flavor?

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