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Chocolate Icing Recipe is Delicious on a Chocolate Layer Cakes or a Gourmet Cake Recipe


A creamy chocolate icing recipe adds the final touch to a good homemade cake.You can change most any of the cakes in "My Most Favorite Chocolate Cake Recipes" by changing the icing. You could use a white chocolate icing, milk chocolate, dark chocolate or even the following cinnamon fudge icing; or change to numerous other icing recipes.


CHOCOLATE ICING


  • ½ Cup cocoa

  • 3 Cups powdered sugar

  • 3 Tablespoons light cream

  • 6 Tablespoons soft butter

  • 1 Teaspoon vanilla

Combine all ingredients and beat until smooth. If needed add a little more cream to obtain spreading consistency.




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CINNAMON FUDGE ICING


  • 12 Ounces semisweet chocolate

  • 8 Tablespoons butter

  • 3 Cups confectionary sugar

  • ¼ Teaspoon salt

  • 1 Teaspoon cinnamon

  • ¼ Cup milk

  • 2 Teaspoons vanilla

Melt chocolate in a double boiler; add butter and melt. Set aside.


Combine sugar, salt and cinnamon.


In a mixing bowl add the sugar mixture to the chocolate mixture.


Add vanilla.


Beat mixture, adding milk to get spreading consistency.


Try More Delicious Chocolate Dessert Recipes









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