Chocolate pudding recipe, Chocolate mousse cake, Homemade ice cream recipes

A delicious chocolate pudding recipe topped with whipped cream is a great way to finish a good meal.The pudding can also be used as layers of a trifle or between cake layers. Try it between the layers of the devils food cake from "My Most Favorite Chocolate Cake Recipes".
CHOCOLATE PUDDING
- 6 Tablespoons corn starch
- ½ Cup sugar
- ¼ Cup cocoa
- 4 Cups milk
- 1/8 Teaspoon salt
- 1 Egg, well beaten
- 1 Teaspoon vanilla
Combine the cornstarch, sugar, cocoa and salt in a heavy saucepan.
Gradually add a little milk and stir to a smooth paste; stirring constantly add remainder of milk.
Cook over medium heat stirring constantly, until mixture starts to thicken. (do not boil)
Pour a little hot mixture into well beaten egg, beating while pouring.
Add egg mixture into pan with remaining hot mixture.
Stir until well blended.
Return to heat and cook until pudding consistency.
Pour into individual serving dishes.
Refrigerate until cold and serve with whipped cream.
A favorite pie of many chocolate lovers is the chocolate meringue pie. It is made with a luscious chocolate pudding poured into a baked pie shell and topped with a heavenly meringue.
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