Chowder recipes, Chili recipes, Bean soup recipes
My favorite of chowder recipes is corn chowder.
CORN CHOWDER
- 2 Tablespoons diced bacon
- 3 Tablespoons diced onion
- 1 Quart cream
- 4 Cups small diced potatoes
- 2 ½ Cups cream style corn
- Salt/ pepper to taste
- 2 Tablespoons chopped parsley
Brown bacon in a heavy cooking pot. Add onion and cook until tender but not brown. Add cream and potatoes. Bring just to a boil and cook slowly until potatoes are tender. (About 20 minutes) Add corn and season to taste. Sprinkle each bowl with parsley.
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