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Pumpkin soup recipe, Cream soup recipes, Cheese soup recipe


This pumpkin soup recipe is an example of the versatility of the pumpkin. It is a very easy recipe and quick to make.



PUMPKIN SOUP


  • 3 Tablespoons honey

  • ½ Teaspoon salt

  • 1/2 Teaspoon ground nutmeg

  • ½ Teaspoon ground cinnamon

  • ¼ Teaspoon ground allspice

  • 3 Cups canned pumpkin

  • 2 Cups cream

Blend all ingredients thoroughly in a heavy saucepan. Heat soup on medium heat until hot but do not boil. Ladle into bowls, sprinkle with a little nutmeg and serve immediately.



For more delicious soup recipes click below.



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