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Easy Banana Bread Recipes; Chocolate Chip Banana Bread & Sour Cream Banana Bread


There are many easy banana bread recipes. The following are easy recipes to make and delicious. Of course the bananas contribute to the moistness of these breads but also the buttermilk and sour cream will also help with moistness and flavor. When you bake these recipes experiment with different type of nuts like black walnuts which adds a lot of flavor. Also you might want to try some with raisins or cranberries for another flavor.


Easy banana bread recipes, Chocolate Chip banana bread, Brunch ideas, Sour cream banana bread, Breakfast bread recipe

BANANA BREAD


  • 2 Cups sifted flour

  • 1 Teaspoon soda

  • ¼ Teaspoon salt

  • ½ Cup soft butter

  • 1 Cup sugar

  • 2 Eggs

  • 1 Teaspoon vanilla

  • 4 Mashed ripe bananas

  • 1 Cup chopped nuts

Preheat oven at 350F degrees.


Measure and sift flour, soda and salt. Cream butter and sugar together; Add eggs and vanilla and blend well. Stir in mashed bananas. Fold in the dry ingredients and nuts. Dump into a well greased loaf pan.


Bake for 55 minutes or until pick comes out clean.




Another one of the easy banana recipes becomes a chocolate chip banana recipe.


CHOCOLATE CHIP BANANA MUFFINS


  • 1/3 Cup soft butter

  • 1 Cup sugar

  • 1 Cup ripe mashed bananas

  • 1 Large egg

  • 1 ½ Cups flour

  • 1 Teaspoon baking powder

  • ½ Teaspoon baking soda

  • ½ Teaspoon salt

  • ½ Cup buttermilk

  • 1 Teaspoon vanilla extract

  • ½ Cup semisweet mini chocolate chips

  • 3 Tablespoons chopped almonds

  • 2 Tablespoons sugar

Preheat oven to 375F degrees.


Cream butter and 1 cup sugar together. Add bananas and egg and beat well. Combine flour, baking soda, baking powder and salt. Add alternately with the buttermilk to the butter mixture; mix until well blended. Stir in vanilla and chocolate chips.


Spoon batter into greased muffin pans (or paper liners) ¾ full. Sprinkle almonds and 2 tablespoon sugar evenly over batter. Bake for 20 minutes or until muffins test done. Cool on wire rack.




SOUR CREAM BANANA BREAD


  • ½ Cup softened butter

  • 1 Cup sugar

  • 2 Eggs

  • 1 Cup mashed bananas

  • ½ Teaspoon vanilla

  • ½ Cup sour cream

  • 2 Cups sifted flour

  • 1 Teaspoon baking powder

  • ¼ Teaspoon salt

  • 1 Teaspoon baking soda

Preheat oven to 350F degrees.

Grease heavily 3 bread loaf pans.

Cream together butter and sugar; beat in eggs one at a time.

Mix in bananas, vanilla and sour cream.

Sift together flour, baking powder, baking soda and salt.

Combine flour mixture with creamed mixture stirring only until moist.

Combine topping and sprinkle half of mixture on the bottoms of pans, then spoon batter into pans dividing evenly and then top batter with remaining topping. This bread is great to make ahead and put in freezer.


Topping


  • 1 Cup chopped nuts

  • 1 Cup sugar

  • 1 Teaspoon cinnamon

Try these Delicious Recipes Below:



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