Homemade cake recipes, How to make pancakes, Banana ice cream recipes

By adding bananas to homemade cake recipes turn out very delicious moist cake recipes

SPICE CAKE

• ½ Cup soft butter


• 2 Cups brown sugar


• 2 Beaten eggs


• 1 Teaspoon baking soda


• 2 Teaspoon cinnamon


• 1 Teaspoon ginger


• 1 Teaspoon allspice


• 1 Teaspoon cloves


• 1 Cup buttermilk


• 2 ½ Cups flour

ADD 3 SLICED BANANAS TO RECIPE

Preheat oven to 350F degrees.

Cream butter and sugar. Add eggs, soda, spices and buttermilk. Add flour and blend well. Fold in the sliced bananas and dump batter into a greased and floured 9x13 inch baking pan. Bake for 35 to 40 minutes or until a pick comes out clean.

Icing:

• 4 Tablespoons melted butter


• 10 Tablespoons brown sugar


• 6 Tablespoons cream

Mix well and pour onto hot cake. Sprinkle with coconut and return to oven to brown coconut.

BANANA CAKE

• 2 ½ Cups sifted flour


• 1 2/3 Cup sugar


• 1 ¼ Teaspoon baking powder


• 1 ¼ Teaspoon baking soda


• 1 Teaspoon salt


• 2/3 Cup soft butter


• 2/3 Cup buttermilk


• 1 ¼ Cups mashed bananas


• 3 Eggs


• 2/3 Cup chopped pecans

Preheat oven to 350F degrees.

In a bowl, combine flour, sugar, soda, salt and baking powder. Mix in ½ of the milk, the bananas and butter and blend. Add the eggs and rest of milk, beating well. Stir in the pecans. Pour batter into a greased and floured 9x13 inch baking pan. Bake for 45 to 50 minutes or until a pick comes out clean. Let cake cool and remove from pan to a serving platter. Frost with favorite icing.

Try More Delicious Recipes Below:

• How to cook pancakes; banana pancake recipe


• Easy banana bread recipes; Chocolate chip banana bread recipe


• Banana dessert recipes; Banana pudding recipes

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